Key words
Phytopharmacie
Objectives
To gain insight in the formulation, biological activity and registration/registration of pesticides. Also the chemical risks (residues) and the environmental pollution of the use of pesticides are discussed. The exercises have following objectives:
- To make students familiar with the use of pesticides
- the basic knowledge about analysing residues in food.
Topics
Insecticides, fungicides, herbicides, residues tolerances in food, chemical risks, formulation, analysis techniques, development of pesticides.
Prerequisites
Basic principles of chemistry
Final Objectives
Materials used
teacher's course - school library materials
Study costs
± 70 Euro
Study guidance
The student can always make an appointment
Teaching Methods
lectures - exercises - others
Assessment
Scoring system :
written examination - written tests
oral examination
Lecturer(s)
G. Haesaert, V. Derycke, P. Maene
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