OEFENINGEN BROUWERIJTECHNOLOGIE
Lectured in
3rd year Bachelor in chemistry - Main Subject: Biochemistry
Theory
[A]
0.0
Exercises
[B]
72.0
Training and projects
[C]
0.0
Studytime
[D]
210
Studypoints
[E]
7
Level
Language of instruction
Dutch
Lecturer
Nog niet bepaald
Reference
TCCHCB03K00004