FOOD CROP PRODUCTION
 
Lectured in 2de jaar professionele Bachelor in de agro- en biotechnologie - afstudeerrichting: Agrotechnologie
Theory [A] 24.0
Exercises [B] 12.0
Training and projects [C] 12.0
Studytime [D] 80
Studypoints [E] 3
Level  
Language of instruction Dutch
Lecturer Joos LATRE
Reference BCAGBA02A00004
 
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Study costs
Cost: 548.0 EUR
Course € 13
Excursions / transport with the bus and to Bottelare € 35
During journey, cost price maximum € 500

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Lecturer(s)
Joos LATRE - Lucas HANNES - Ivo DUPON - Bart VANDE VYVERE