AGRO-INGENIEURSTECHNIEKEN
Taught in
3rd year Bachelor in Biosciences Agricultural science
3rd year Bachelor in Biosciences Horticulture
3rd year Bachelor in Biosciences Food Industry
Theory
[A]
24.0
Exercises
[B]
12.0
Training and projects
[C]
0.0
Studytime
[D]
140.0
Studypoints
[E]
5
Level
specialized
Credit contract?
Unrestricted access
Examination contract?
Language of instruction
Dutch
Lecturer
Nicolas GRYSON
Reference
BBBIOW03A00025
Key words
Objectives
Topics
Prerequisites
Final Objectives
Materials used
::Click here for additional information::
Study costs
Study guidance
Teaching Methods
Assessment
Lecturer(s)
