| |
LEVENSMIDDELENTECHNOLOGIE |
 |
 |
| |
|
| Taught in |
3rd year Agriculture and Biotechnology Optional course foodstuffs technology
|
| Theory |
[A] 50.0 |
| Exercises |
[B] 25.0 |
| Training and projects |
[C] 0.0 |
| Studytime |
[D] 110.0 |
| Studypoints |
[E] 4 |
| Level |
|
| Credit contract? |
Unrestricted access |
| Examination contract? |
|
| Language of instruction |
Dutch |
| Lecturer |
Marianne DE MEERLEER
|
| Reference |
BGLABI03A02993 |
|
| |
Key words
Objectives
Topics
Prerequisites
Final Objectives
Materials used
Study costs
Cost: 6.0 EUR
± € 6
Study guidance
Teaching Methods
Assessment
Theory: oral examination with written preparation
Exercises: reports of company visits
Lecturer(s)
Marianne DE MEERLEER
|
|
|
