LESTABEL
 
Faculty of Biotechnology, Agriculture and Landscape Architecture
-- HOGESCHOOL GENT --
3rd year Bachelor in Agricultural & biotechnology - Main Subject: Food Technology
[Academic Year 2007 - 2008]
(valid starting from 2007 - 2008)
No.
Course
Sem.
P-T 2Y.
A
B
C
D
E
1
Management
1
1
36.0
12.0
12.0
120
4
2
Quality care
1
2
12.0
12.0
12.0
80
3
3
Human resources management
1
2
8.0
12.0
6.0
80
3
4
Work placement
2
1
   
384.0
400
15
5
End of study project
2
2
   
96.0
300
11
6
Project Food technology
1
1
   
60.0
135
5
7
Food hygienics 2
1
1
36.0
12.0
24.0
170
6
8
Food analysis
1
2
24.0
24.0
 
135
5
9
Metabolic aspects of food
1
2
36.0
 
24.0
135
5
10
Reology technics
1
2
 
24.0
12.0
80
3
 
Code: BCAGBV - 00 - 03 version : 07
         
1635
60
DT = courses can be taken on a part-time basis, 1 = first part, 2 = second part, etc
 
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