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HUMAN RESOURCES MANAGEMENT |
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Taught in |
3rd year Bachelor in Agricultural & biotechnology - Main Subject: Agriculture
3rd year Bachelor in Agricultural & biotechnology - Main Subject: Agriculture
3rd year Bachelor in Agricultural & biotechnology - Main Subject: Animal Care
3rd year Bachelor in Agricultural & biotechnology - Main Subject: Animal Care
3rd year Bachelor in Agricultural & biotechnology groenmanagement - afstudeerrichting: Groenmanagement
3rd year Bachelor in Agricultural & biotechnology groenmanagement - afstudeerrichting: Groenmanagement
3rd year Bachelor in Agricultural & biotechnology plantmanagement - afstudeerrichting: Groenmanagement
3rd year Bachelor in Agricultural & biotechnology plantmanagement - afstudeerrichting: Groenmanagement
3rd year Bachelor in Agricultural & biotechnology - Main Subject: Food Technology
3rd year Bachelor in Agricultural & biotechnology - Main Subject: Food Technology
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Theory |
[A] 8.0 |
Exercises |
[B] 12.0 |
Training and projects |
[C] 6.0 |
Studytime |
[D] 80.0 |
Studypoints |
[E] 3 |
Level |
specialized |
Credit contract? |
Unrestricted access |
Examination contract? |
Access denied |
Language of instruction |
Dutch |
Lecturer |
Sander Devriendt
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Reference |
BCAGBD03K00005 |
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