LESTABEL
 
Faculty of Biotechnology, Agriculture and LandscapeArchitecture
-- HOGESCHOOL GENT --
3rd year Bachelor in BiosciencesFood Industry
[Academic Year 2004 - 2005]
(valid starting from 2006 - 2007)
No.
Course
Sem.
P-T 2Y.
A
B
C
D
E
1
Agricultural and food process engineering
1
1
24.0
 
24.0
140
5
2
Analytical chemistry
1
1
36.0
24.0
 
170
6
3
Biotechnology
1
1
24.0
12.0
 
110
4
4
Environmental science
2
1
24.0
 
12.0
90
3
5
Human nutrition science
2
1
24.0
   
90
3
6
Management
1
2
36.0
 
24.0
150
5
7
Introduction in Quality Assurance
1
2
12.0
 
12.0
80
3
8
Process units in food industries
2
1
48.0
12.0
12.0
210
7
9
Cluster Food Industry : Optional Courses 2
 
1
     
450
15
  - Instrumental analysis and chemical food analysis
2
 
24.0
24.0
12.0
150
5
  - Levensmiddelenmicrobiologie
1
 
24.0
24.0
 
150
5
  - Food technology and process control
2
 
36.0
 
12.0
150
5
10
Bachelor dissertation
2
2
24.0
 
125.0
260
9
 
Code: BBBIOW - 03 - 03 version : 01
         
1750
60
DT = courses can be taken on a part-time basis, 1 = first part, 2 = second part, etc
 
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